4. Quick and easy veggie fajitas - use Green Isle luxury stir fry mix to make fajitas that bit easier

Products Used

Let’s Cook Luxury Stir Fry

Quick and easy veggie fajitas with Luxury Stir Fry Mix

Quick and easy vegetable fajitas made with our Luxury Stir Fry Mix are perfect for spicing up your weekday lunches or dinners. Our Luxury Stir Fry Mix consists of a delicious medley of carrot strips, onion and mushroom slices, sweetcorn, red & green pepper strips and bean sprouts, which work great with halloumi, spices and fresh herbs. Using our Stir Fry Mixes saves time on prepping, chopping and washing as well as helping you to avoid food waste. Follow the step by step instructions below and don’t forget to tag us on Instagram or Facebook if you make this yourself.


1 x bag Green Isle Luxury Stir Fry Mix

2 x 225g blocks halloumi

2 tbsp olive oil

2 garlic cloves , crushed

2 tsp smoked paprika

1 tsp ground coriander

1 lime , juiced

8 small or 4 large tortilla wraps (use corn or flour)

1 avocado, stoned, peeled and sliced

Small handful of coriander leaves

Chilli sauce, soured cream, cheddar to serve


  1. Split each halloumi block through the middle lengthways. Cut each half into four strips. Heat half the oil in a frying pan over a medium heat and fry the halloumi strips for a few minutes on each side until golden. Transfer to a plate and set aside.
  2. Heat the remaining oil in the pan over a high heat, and fry the Green Isle Luxury Stir Fry mix for 5 mins until just soft and starting to char. Add the garlic, paprika and coriander with some seasoning and cook for 1 min more. Pour in the lime juice and fried halloumi, and stir very gently so the halloumi doesn’t break up.
  3. Warm the wraps.
  4. Pile the halloumi filling into the warm wraps, with a few slices of avocado each, some coriander leaves, and chilli sauce, sour cream and cheddar.

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