We are committed to making great food in a safe and sustainable manner. Under our four pillars of Product, Planet, Place and People we strive to grow our business while reducing our impact on the environment.
Benefits of Frozen
Food waste costs Irish households nearly €1 billion every year – approximately €700 could be saved by every family in Ireland if they reduced their food waste. At Green Isle, we believe in limiting your food waste, so we’ve done all the prepping, slicing, and chopping for you. You can use exactly as much as you need, when you need it, before putting the rest back into the freezer for the next mealtime. Enjoy all the nutrition and taste with none of the food waste.
At Green Isle we believe frozen is a great way to help reduce food waste, in Ireland we waste one million tones of food each year, enough to fill Croke Park 2.5 times. This costs households €700 on average per year. Click here to follow our simple steps to reduce your household food waste.
See Our Simple Steps to Reduce Food Waste
At Green Isle we believe in being good neighbours
Throughout 2020-21 we gave all employees Fitbits and have been doing many challenges to keep everyone active while working from home
All our growers and suppliers will operate to high ethical standards. It is our policy to ensure that these ethical standards are applied and adhered to throughout our supply chain. These
standards are based on the requirements of national law, including The Modern Slavery Act, The Ethical Trading Initiative code of conduct and other national standards where applicable.