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Green Isle Garden Pea Dip
This vibrant Green Isle Garden Pea Dip is a fresh, healthy snack or appetiser, bursting with natural sweetness and flavour. Made with just a handful of ingredients—including Green Isle’s naturally sweet peas, garlic, and fresh basil—this dip is quick to prepare and packed with fibre and folic acid. Perfect for dipping fresh veggies or pairing with crispy Donegal Catch fish nuggets, it’s a deliciously wholesome choice for any occasion.
- 15 minutes
- 4 as snack
200g Green Isle Garden Peas
2 cloves garlic
Oil
Basil
Method:
- Cook the peas in boiling water for 3-4 minutes.
- Blend or mash together with garlic, oil and basil.
- Serve with fresh veggies or Donegal Catch fish nuggets.
