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Kids Platter with Green Isle Chunky Chips
Treat your little ones to a fun and delicious Kids Platter that’s sure to bring smiles all around! This playful recipe combines Green Isle Chunky Chips, popcorn chicken, Donegal Catch fish nuggets, and cocktail sausages—perfectly air-fried for a crispy, golden finish. With added treats like popcorn and jellies, it’s the ultimate mix of savoury and sweet, making it an exciting snack platter for playdates, parties, or a family movie night. Quick, easy, and kid-approved, this platter is ideal for little appetites and big smiles.
- 20 minutes
- 4 people
Ingredients
Green Isle Chunky Chips
Popcorn chicken x12
Donegal Catch fish nuggets x6
Cocktail sausages x6
Jellies
Popcorn
Method:
- Preheat your air fryer to 200°C. Place Green Isle Chunky Chips in the basket. Cook for 10 minutes, shaking the basket halfway through to ensure the chips cook evenly. The sunflower oil coating guarantees a crispy, golden finish every time, and with no artificial flavours, colours, or preservatives, they’re a healthy option for kids. Air fry the chips, chicken, fish nuggets and cocktail sausages.
- See packet instructions for best results for your chicken, Donegal Catch fish nuggets and sausages.
- Arranges fish nuggets or popcorn chicken into popcorn cups with chips.
- Add your dips of choice.
- Add your sweets of choice and popcorn to the tray.
- And serve! This kid-friendly platter is not only fun to eat but also super easy to prepare, making it the perfect choice for busy parents!
