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Hash Browns
Made with the finest potatoes and onions, shaped into golden, tasty hash browns.
These instructions are guidelines only as cooking appliances may vary. Remove all packaging before cooking. For best results cook from frozen. This product must be cooked thoroughly. Always check the product is piping hot before serving.
Oven cook:
Place the Green Isle Hash Browns on a baking tray in a pre-heated oven . Turn a few times during cooking so they cook nice and even. Bake for 18-20 minutes in a pre-heated oven 220°C/ Fan 200°C/Gas Mark 7 until crisp and golden.
Deep Fry:
Preheat a deep fryer only one third full of oil to 175 °C. Gently lower a small quantity of Green Isle Hash Browns into the oil and fry for approximately 3-5 minutes until golden brown. Drain well before serving.
Suitable for air fryer.
Potatoes (86%), Sunflower Oil (9%), Onion, Potato Flakes, Salt, White Pepper, Dextrose, Turmeric.
| as sold Per 100g | Per 100g | Per Hash Brown (49g) | |
|---|---|---|---|
| Energy (kJ) | 665 | 326 | |
| Energy (kcal) | 159 | 78 | |
| Fat (g) | 7.3 | 3.6 | |
| of which saturates (g) | 0.9 | 0.4 | |
| Carbohydrates (g) | 19 | 10 | |
| of which sugars (g) | <0.5 | <0.5 | |
| Fibre (g) | 2.8 | 1.4 | |
| Protein (g) | 2.5 | 1.2 | |
| Salt (g) | 0.88 | 0.43 |
