Products Used

Straight Cut Oven Chips
Mixed Vegetables

Air Fryer Straight Cut Chips, Breaded Whiting, and Mixed Vegetables

Bought a new air fryer and looking for quick and easy recipes as the kids head back to school? Green Isle Straight Cut Chips with Donegal Catch Breaded Whiting and Mixed Vegetables can be whipped up in less than a half an hour and is sure to please all the family. Using Green Isle’s Mixed Vegetables saves you time on washing, chopping and peeling whilst locking in nutrients and flavours. This recipe suggests microwaving the vegetables which minimises the loss of nutrients and is also the most economically way of cooking our veggies.See full recipe below and if you make it yourself, tag us on our socials, we love to see your creations.

Ingredients

Method:  

  1. Pour the Green Isle Straight Cut Chips into the air fryer basket. Cook for approximately 15 to 20 minutes (Cooking times will vary depending on appliances so please check your appliance and adjust accordingly) shaking halfway through to prevent them from sticking to the basket.
  2. For the Breaded Whiting Fillets place on a baking tray on top shelf of a pre-heated oven, 200°C / for 18-22 minutes. Or can be cooked in air fryer also (Cooking times will vary depending on appliances so please check your appliance and adjust accordingly) If you don’t have a two basket air fryer keep in a warm oven while cooking chips.
  3. Place a 150g serving of Green Isle Mixed Vegetables into a microwaveable container with lid, add 2-3 tablespoons of water, Heat 1-2 minutes
  4. Once ready to serve, plate up and add some sweet chili sauce on the side as a nice accompaniment.

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