Products Used
Derval O’ Rourke’s Pea and Mint Dip
Pick your fav veggies & get whizzing this tasty dip
Perfect for:
✅Snack or lunch
✅Super fast prep time
✅Healthy option
- 10 minutes
- 4 people as snack
Ingredients
Green Isle Garden Peas
Handful of fresh mint leaves
Zest and juice of 1 lemon
2 garlic cloves
3 tablespoons extra virgin olive oil, plus more for drizzling
1 tablespoon tahini
Coarse salt & pepper
Method:
- Cook peas in salted boiling water until tender, 1 minute. Set aside to cool.
- Pulse peas in a food processor with mint, lemon zest and juice, garlic, 2 tablespoons olive oil, and tahini.
- Season with salt and pepper; drizzle with oil. Serve with veggie batons and crackers.
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