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Kids Garden Pea & Sweetcorn Fritters
Kids’ Pea & Sweetcorn Fritters – Fun, Nutritious & Ready in Minutes
These quick and tasty fritters are a great way to sneak in veg while keeping things delicious and simple. Made with Green Isle Garden Peas and Sweetcorn—both picked at their peak and frozen at their freshest—they’re packed with natural sweetness, fibre, and nutrients. Perfect for little hands and lunchboxes, this recipe is a no-fuss winner for busy days and picky eaters.
- 20 minutes
- 3 people
Ingredients:
- ½ cup Green Isle Garden Peas
- ½ cup Green Isle Sweetcorn
- 1 egg
- 1 cup grated mozzarella
- Butter, for frying
Method:
- Mash the peas and the sweet corn.
- Mix in the egg and the mozzarella.
- Pan fry in butter until both sides are golden.
- Serve.
