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Roast Potatoes
Made with the finest potatoes ready to roast to a golden crisp finish! Enjoy our quick frozen part-cooked roast potatoes in a crispy coating. Ready in just over 20 minutes. We Select the finest potatoes and prepare them with the purest of oils for you to enjoy!
At Green Isle we are passionate about the quality of our products and we make every effort to only use the finest ingredients.
These instructions are guidelines only as cooking appliances vary. Remove all packaging before cooking. For best results cook from frozen. This product must be cooked thoroughly. Always check the product is piping hot before serving.
Place the Green Isle Roast Potatoes on a baking tray in the centre of a pre-heated oven. Turn the roast potatoes once during cooking.
Fan assisted oven: Bake for 20-25 minutes in a pre-heated oven 210 °C/Gas mark 6 until crisp and golden.
Conventional oven: Bake for 20-25 minutes in a pre-heated oven 220 °C/Gas mark 7 until crisp and golden.
Potatoes 89%, Palm Oil 7%, Coating [Wheat Flour, Salt], Stabilizer (E450)
| Typical Values | per 100g | as oven cooked Per 150g Portion |
|---|---|---|
| Energy (kJ) | 694 | 1042 |
| Energy (kcal) | 165 | 248 |
| Fat (g) | 6.4 | 9.6 |
| of which saturates (g) | 3.2 | 4.8 |
| Carbohydrate (g) | 23 | 35 |
| of which sugars (g) | 0.5 | 0.8 |
| Fibre (g) | 2.6 | 3.9 |
| Protein (g) | 2.7 | 4.1 |
| Salt (g) | 0.22 | 0.33 |
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Daybreak
Recipesthat use this product
- 25 - 30 minutes
- 4 people
