Hash Brown Bites
Delicious, crispy and golden Hash brown potato bites, ideal for breakfast, snacks and party food occasions.
- Source of fibre
- Low Sugar
- Cook for 15-18 minutes
- Potato perfection every time!
- No food waste with frozen
- Suitable for air fryer
- Contains no artificial colours, flavours or preservatives
These instructions are guidelines only as cooking appliances may vary. Remove all packaging before cooking.
For best results cook from frozen. This product must be cooked thoroughly. Always check the product is piping hot before serving.
Oven Cook: Place the Green Isle Hash Browns on a baking tray in a pre-heated oven. Turn the hash browns a few times so they cook nice & even.
Conventional Oven: Bake for 15-18 minutes in a pre-heated oven 220°C/gas mark 7 until crisp and golden.
Fan Oven: Bake for 12-15 minutes in a pre-heated oven 220°C/gas mark 7 until crisp and golden.
Deep Fry: Pre-heat a deep fryer only one third full of oil to 175°C. Gently lower a small quantity of Green Isle Hash Browns into the oil and fry for approx. 3-5minutes until golden brown. Drain well before serving.
Potatoes (91%), Sunflower Oil, Salt, Dextrose, Onion Powder, Emulsifier (E464), White Pepper
Typicalas oven cooked* per 100g
|of which saturates (g)||1.5|
|of which sugars (g)||<0.5|
|RI* = Reference Intake|
|Reference intake of an average adult (8400kJ/2000kcal)|
|Average number of portions per pack 6|